509
CAL
44g
PRO
28.6g
CARB
22.5g
FAT
Chimichurri-inspired meal featuring succulent Chimichurri steak, sous vide beef strips with Chimichurri, spiced potatas bravas, and crisp green beans. Originating from Argentina and Uruguay, Chimichurri is a zesty sauce made from parsley, garlic, chilli, and extra virgin olive oil, adding a tangy and herbaceous kick.