607
CAL
35.8g
PRO
75.8g
CARB
15.9g
FAT
Although the origins of this dish are unconfirmed, its status as a modern favourite are not. Tikka masala is made from a rich tomato and cream based curry sauce packed with an aromatic blend of spices and cooked slowly with tender, lean chicken breast pieces. Served with a sultana, saffron and fresh herb rice mix.